Starters
- Choice of our Homemade Soups of the Day
- £3.75
- Served with Hand Cut Bread
- Pan Seared Scallops
- £6.50
- Spiced Cauliflower Pancake & Sweetcorn Puree
- Tartare of Scottish Salmon
- £4.50
- With Medley of Melon
- Aubergine & Roast Vegetable Terrine
- £4.295
- with Wild Mushrooms, Rocket & Truffle Aioli
- Continental Meat Platter
- £4.50
- with Olives, Hummus & Focaccia Bread
- Crostini of Chicken Livers
- £4.50
- with Capers & Marinated Anchovies
- Tian of Eyemouth Crab
- £4.50
- with Tomato & Avocado, Citrus Dressing & Pink Peppercorn
Mains
- Ballotine of Pork Fillet
- £13.50
- with Lorne Sausage & Leek Stuffing, Cider Fondant Potato & Apple Puree
- Rib Eye of Scottish Beef
- £16.95
- with Smoked Bacon Dauphinoise, Onion Rings & Smoked Chilli Butter
- Pan Fried Breast of Chicken
- £13.95
- wrapped in Pancetta with Cherry Tomato Compote, Rocket & Thyme Roasted Potatoes
- Butternut Squash & Spring Onion Tart
- £12.95
- watercress Salad, New Potatoes & Parmesan Velouté
- Steamed Fillet of Sea Bass
- £14.95
- Garlic Roasted Tomatoes, Fresh Asparagus & Sautéed Potatoes
- Herb Crusted Fillet of Hake
- £13.95
- with New Potato & Chorizo Salad & Gazpacho Salsa
- Darne of Peppered Salmon
- £14.95
- Potato, Fennel & Salami with Roast Pepper & Cardamom Coulis
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