Starters
- Choice of our Homemade Minestrone or Soup of the Day
- £3.75
- Served with Hand Cut Bread
- Croquettes of Haggis
- £3.95
- Rolled in Oatmeal with Spiced Ginger Chutney
- Tian of Tomato and Cream Cheese
- £3.75
- With Pesto, Parmesan Crisps & Balsamic
- Steamed Rope Grown Mussels
- £4.25
- With choice of Sauces & Toasted Ciabatta
- Mini Chicken & Leek Pot Pie
- £4.50
- With Puff Pastry Crust
- Warm Terrine of Potato, Lamb & Parma Ham
- £4.25
- With Redcurrant Jus
- Medley of Seafood & Vegetable Broth
- £4.50
Mains
- Beef Bourguignon
- £13.50
- With Bacon, Button Onions & Thyme Dumplings
- Beer Battered Haddock
- £10.50
- With Pont-Neuf Potatoes, Mushy Peas & Homemade Tartare Sauce
- Roasted Root vegetable & Wild Mushroom Cobbler
- £10.95
- With Rosemary & Cheese Scone Topping
- Herb Crusted Breast of Chicken
- £11.95
- With Black Pudding & Mustard Puy Lentils
- Slow Roasted Belly of Pork
- £12.50
- With Braised Red Cabbage & Fondant Potatoes
- Venison Sausages
- £11.95
- With Smoked Bacon, Creamed Leeks & Mustard Mash
- Rib Eye of Beef Garni
- £16.95
- With Pink Peppercorn Sauce, Sumo Chips & Deep Fried Shallots
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