Starters

Choice of Soups of the Day

£3.75

Served with Fresh Bread.

Smooth Chicken Liver Parfait

£4.70

With an Apricot & Vanilla Chutney, Baby Leaf Salad & Melba Toast.

Sautéed Garlic Prawns

£5.25

With a Rocket & Cherry Tomato Salad & an Olive Oil Crostini.

Baked Flat Cap Mushrooms

£5.25

Stuffed with Petit Ratatouille & accompanied with Basil Pesto & a Parmesan Wafer.

Wafer thin slices of Parma Ham

£5.50

With Buffalo Mozzarella, Bread Sticks & Fresh Figs.

Mains

Oven Baked Whole Dover Sole

£16.95

With New Potatoes, Buttered Asparagus & Parsley Butter.

8oz Sirloin Steak Garni

£16.95

Served with Sumo Chips & a Black Pepper Sauce.

Grilled Fillet of Cod

£12.75

With Beef Tomato & Courgette Ribbons topped with a Herb Crumb & served with a Chive Cream.

Breast of Chicken

£13.25

Carved onto a Garlic and Roasted Courgette Risotto with Parma Ham Wafers & a Balsamic Reduction.

Baked Stuffed Pepper

£10.50

Filled with a Lemon, Spring Onion & Wild Mushroom Cous Cous, accompanied with Mixed Leaf Salad.