Starters & Lighter Bites…
- Homemade Soup of the Day
- £3.95
- served with bread
- Cioppino
- £5.50
- £6.50
- selection of fish & shellfish cooked in a tomato & white wine stew served with bread
- *Available Gluten Free
- Moules Marinière
- £5.95
- £9.95
- served with bread
- *Available Gluten Free
- Salmon & Dill Fishcakes
- £4.95
- £8.95
- with dressed salad leaves & salsa verdi
- Capri Salad
- £5.50
- baked slices of aubergine, beef tomato, olives & buffalo mozzarella served with fresh basil, olive oil & balsamic vinegar
- *Gluten Free
- Calamari
- £5.95
- batter fried calamari with spiced lentil salad, garlic mayonnaise & lemon
- Cheese, Salsa & Jalapeño Nachos
- £4.95
- *Gluten Free
- Chicken & Bacon Nachos
- £5.95
- *Gluten Free
- Garlic Bread
- £2.00
- £3.00
- Garlic Bread with Cheese
- £2.80
- £3.80
Sharing…
- Bar Combo
- £16.95
- mini Scotch beef burgers, marinated chicken kebabs, eggs flamenco, small margherita pizza, homemade onion rings, sweet chilli & garlic mayonnaise
- Seafood Platter
- £16.95
- haddock goujons, mussels, salmon fishcakes & calamari with dressed salad, tartare sauce & ciabatta bread
- Salumeria Platter
- £12.95
- pastrami, salami, chorizo, Parma ham, gherkins, olives, onion relish, bread, olive oil & balsamic vinegar
- *Available Gluten Free
Oblò Burgers…
in a toasted bun with Emmental cheese, crispy bacon, beef tomato, house sauce & leaf served with fries
*Available Gluten Free
- STEAK
- £9.50
- CHICKEN
- £9.50
- MUSHROOM (available vegetarian)
- £8.50
Mains…
- 28 Day Aged Rib-eye of Scotch Beef
- £19.95
- 12oz rib-eye of beef with hand cut chips, tomato, watercress & béarnaise sauce
- *Gluten Free
- Baked Smoked Haddock
- £9.95
- spring onion mash, wilted spinach, Pancetta & soft poached egg
- *Gluten Free
- Whole Eyemouth Haddock
- £10.95
- in a crisp batter with hand cut chips, mushy peas & tartare sauce
- Thai Chicken Red Curry
- £10.95
- with coconut & lemongrass served with rice & naan bread
- *Available Gluten Free
- Tomato, Butternut Squash & Spinach Curry
- £9.95
- with pineapple & chickpeas served with rice & naan bread
- *Available Gluten Free
Pastas…
- Woodland Mushroom Papperdale Pasta
- £8.25
- with garlic, chilli & lemon finished with Parmesan, butter & parsley
- Shellfish Linguine
- £8.95
- mussels, langoustine tails & scallops in a shellfish sauce, finished with cream & fresh herbs
- Seabass Linguine
- £9.50
- queen scallops, crayfish & mussels with herbs & Parmesan topped with seared seabass
Pizzas…
- Margherita
- £7.60 (small) £8.60 (large)
- classic cheese & tomato
- Pomodoro, Mozzarella e Rucola
- £7.95 (small) £9.95 (large)
- cherry tomato, fresh Mozzarella & rocket
- Pollo Piccante
- £7.95 (small) £9.95 (large)
- NB: this pizza is not topped with cheese
- chicken tikka, spicy tomato salsa, coriander, chilli & sour cream
- Salsiccia Piccante
- £7.95 (small) £9.95 (large)
- pepperoni
- Con gamberetti e Rucola
- £9.95 (small) £11.95 (large)
- prawn & rocket
- Festa a Base di Carne
- £9.95 (small) £11.95 (large)
- hot’n'spicy pepperoni, beef chunks & chicken tikka
- Pollo e il Prosciutto di Parma
- £9.95 (small) £11.95 (large)
- chicken & Parma ham
- Funghi
- £7.95 (small) £9.95 (large)
- NB: this pizza does not have a tomato sauce base
- flat cap mushroom, garlic, Parmesan & Mozzarella
- Pizza Mama Oblò
- £7.95 (small) £9.95 (large)
- haggis & black pudding
- Calzone
- £9.95
- ham, chorizo, chicken, pepperoni, onion & black olives
- Garlic Pizza Bread
- £5.00 (small) £6.00 (large)
- Garlic Pizza Bread with Cheese
- £6.00 (small) £7.00 (large)
- Rip & Dip
- £7.95
- garlic pizza bread & skinny fries with garlic mayonnaise & sweet chilli dips
Additional pizza toppings: £1.25 per small pizza topping & £1.50 per large pizza topping.
Sides…
- Bowl of Olives
- £2.50
- *Gluten Free
- Ciabatta Bread
- £1.40
- Oblò’s House Salad
- £2.50
- mixed leaf with cherry tomatoes & red wine vinaigrette
- *Gluten Free
- Rocket, Parmesan & Olive Salad
- £2.95
- *Gluten Free
- Onion Rings
- £2.00
- Potato Wedges
- £2.95
- Fries or Hand Cut Chips
- £2.50
- Dip Selection
- £0.50
- choose from barbecue, sweet chilli, garlic mayonnaise, sour cream
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